A world apart from exquisite kaiseki gastronomy, ramen is a Japanese soul food that appeals to old and young, rich and poor.
Mmmmmmmm ramen: steaming bowls of noodles soaked in a thick, rich broth, loaded with pork, spring onions, and soft-boiled eggs.
Let us introduce you to a self proclaimed “otaku” ramen – which is a ramen nerd for you and me, the perfect person to take you on an entertaining street food safari to the best and purest ramen in the capital.
During the two-hour tour, you will visit at least two ramen shops where your guide will help you order whatever you want, while explaining the cooking methods and ingredients in many types of ramen.